Cheese Slaw
Delicious appetizer that will be your go-to recipe to take to parties.
Ingredients
- 1 Swiss Cheese Bar 12 oz.
- 2 jalapeños
- 1 jar of banana peppers drained
- 3/4 cup Mayonnaise enough to bind
- Salt to taste
- Black Pepper to taste
Instructions
- Chop banana peppers and jalapeños. I use the food processer and do them separately.
- Shred cheese using grater or food processor.
- Add cheese and peppers to bowl. Then add mayonnaise slowly, just enough to bind it. Add salt and pepper to taste.
- Serve with crackers, bagel chips or vegetables.
Notes
I like to keep one banana pepper ring aside to use as a garnish on top.
Also, this is great as a condiment for a sandwich or a burger.