For the third year in a row, we went to Beliveau Estate’s Dine with the Vines dinner. It’s one of my favorite local events. You could not ask for a more beautiful place with rolling hills and vineyards as the sun sets. You literally do eat at a table between the rows of vines and the setting is magical. The wine and food are top notch making the overall event a truly special treat. (See my post from the first year we went.)
This year I felt like there were more people our age, which was nice. We really enjoyed talking to all of the people around us.
This year’s menu:
Charcuterie Sushi
Sunflower Soup
Sunflower Crusted Steak
Dragon Fruit Ice Cream with Jack Fruit
Chocolate Cake with a Berry Sauce
Wearing:
Free People Dress | Straw Bag
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