by Whitney Anderson | Nov 14, 2010 | Cooking, Europe, Greece, Travel
The food was so good that I decided to dedicate a whole post to this topic. Food Horiatiki (Greek salad) I got this almost everywhere. It’s so fresh and delicious. It’s quartered tomatoes, cucumbers, onions, green pepper, capers, oregano, feta and oil...
by Whitney Anderson | Nov 11, 2010 | Europe, Greece, Travel
We spent a week on the island of Santorini in the Greek Cyclades and loved every minute of it. It’s beautiful, scenic, romantic, culturally-rich and has great food. When we first arrived we were blown away by the view. We stayed in Oia, a small town at the tip...
